Ingredients:

2 cups cooked chicken, shredded
1 cup finely chopped celery
1 cup seasoned croutons
1/2 cup toasted slivered almonds
2 tsp grated onion
1 cup mayonnaise
2 TB lemon juice
1/2 cup grated cheddar cheese
Salt and pepper to taste

Combine all ingredients, pour into greased 13 x 9 inch dish. Bake 20-30 minutes at 350°, or until golden brown.



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